Dadaji Black Salt Powder is made from 100% pure black salt with no artificial colours or flavours, delivering an authentic sulphuric tang that is a staple in Indian cuisine. Packed in a handy sprinkler bottle for effortless use, it is perfect for sprinkling over chaats, fruit salads, raitas, lemonades, and jal jeera. Known for its digestive properties and unique flavour profile, black salt is a popular choice for health-conscious cooking. With a shelf life of 12 months from manufacturing, Dadaji Black Salt Powder brings the genuine taste of traditional Indian seasoning right to your table.
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